Here is this week’s menu. As an afterthought I realized that I am very pig heavy.
Monday: Ham Pasta Alfredo Bake
Tuesday: Pork Roast, Fried Potatoes, Broccoli
Wednesday: Cube Steak, Broccoli, Beer Bread
Thursday: Pork Loin Chops, Stove Top Stuffing, Asparagus
Friday: Tilapia, Jasmine Rice, Broccoli